Aeiforos Gi organic apricot jam is made from ripe apricots grown in the Corinth region and contains 85% fruit. It’s perfect for breakfast and can also be used as a filling for petit fours and pasta frola, or served with roasted white meats, cooked cured meats, semi-sweet cheeses and blue cheeses.
- Flavour: Apricot
- Organic product: Yes
- Added sugar: No added sugar
- Fruit content: 85%
- Quantity: 240 g
Specifications
- Flavour
- Apricot
- Quantity
- 240 gr
Dietary Preferences
- Organic Product
- Yes
- No Sugar Added
- Yes
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.