Winemaking Measuring Instruments

Chemco Alla France Vinometer Winemaking Triple Scale 5205056040207

The must meter (or saccharometer) directly shows the percentage of sugar in kilograms, meaning the kilograms of sugar contained in 100 kilograms of must according to its density.

This instrument can...

The must meter (or saccharometer) directly shows the percentage of sugar in kilograms, meaning the kilograms of sugar contained in 100 kilograms of must according to its density.

This instrument can determine the sugar content of the grapes and their degree of ripeness.

It can also predict the outcome of winemaking by approximately calculating the alcohol...

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Description

Description

The must meter (or saccharometer) directly shows the percentage of sugar in kilograms, meaning the kilograms of sugar contained in 100 kilograms of must according to its density.

This instrument can determine the sugar content of the grapes and their degree of ripeness.

It can also predict the outcome of winemaking by approximately calculating the alcohol content that will be obtained from these grapes.

  • The must meter is calibrated at 15°C, it does not have a thermometer.
  • The temperature of either the must or the grapes should not differ significantly from this.
  • For temperatures +10°C and above, the must meter shows -0.5.
  • For temperatures -10°C and below, the must meter shows +5.

Manufacturer

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Specifications

Specifications

Type
Vinometer

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

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Description & Specifications

The must meter (or saccharometer) directly shows the percentage of sugar in kilograms, meaning the kilograms of sugar contained in 100 kilograms of must according to its density.

This instrument can determine the sugar content of the grapes and their degree of ripeness.

It can also predict the outcome of winemaking by approximately calculating the alcohol content that will be obtained from these grapes.

  • The must meter is calibrated at 15°C, it does not have a thermometer.
  • The temperature of either the must or the grapes should not differ significantly from this.
  • For temperatures +10°C and above, the must meter shows -0.5.
  • For temperatures -10°C and below, the must meter shows +5.

Manufacturer

Type
Vinometer

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (4)

  1. 3
  2. 4 stars
    0
  3. 1
  4. 2 stars
    0
  5. 1 star
    0
Review this product
4,40 €
4,50 €   shipping cost