Become a professional pizza maker and create pizzas as if they came from a stone oven!
The round stone is made of cordierite and is therefore more efficient and durable than clay oven stones.
Heat in the oven for about three quarters of an hour at maximum temperature. Then, place the pizza on the stone base. After a few minutes, the stone has evenly heated the pizza dough and removed the moisture.
This makes the pizza dough crispy while the toppings retain their freshness.
Features:
- Diameter approximately 33 cm
- Thickness approximately 1 cm
- Material: cordierite
- Weighs approximately 1.3 kilograms
- Preheat the baking stone in the oven at maximum temperature for about 45 minutes
- Bake the pizza for about 5 minutes
- The stone retains heat for about 30 minutes
- Suitable for standard kitchens, ovens, and grills
- The baking stone withstands temperatures up to 800 °C
Includes:
- 1x baking stone
Dimensions
- Material
- Stone
- Dimensions (Spec Summary)
- 33x33x1 cm
- with Handles
- No
- Shape
- Round
Features
- Pizza
- Yes
- Non-Stick
- No
- Double Sided
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.