This honey contains two types of thyme, white and red thyme, as well as all the medicinal herbs of the White Mountains, which exceed the number of 60.

A special feature is the white thyme, which exists in very few places in the world, including the White Mountains. The honey is distinguished for its aroma and nutritional value, due to the pollen grains it contains.

The collection of the honey takes place from the beginning to the middle of August, and the process is affected by the continuously unexpected and unpredictable weather conditions at this altitude.