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Sabatier Toque Blanche Knife Boning from Stainless Steel 13cm
Knives

Sabatier Toque Blanche Knife Boning from Stainless Steel 13cm Code: SAB801083

Blade: made of stainless steel x50crmov15

Handle: made of polyoxymethylene (pom)

Screws: made of stainless steel

Manufactured: in France

Packaging: 30.7 x 7.0 x 2.0 cm

The name Sabatier, from Thiers,...

Blade: made of stainless steel x50crmov15

Handle: made of polyoxymethylene (pom)

Screws: made of stainless steel

Manufactured: in France

Packaging: 30.7 x 7.0 x 2.0 cm

The name Sabatier, from Thiers, France, is globally known as a symbol of quality and elegance in the world of knives. The Toque Blanche series offers a modern version of the Ideal series. The...

See Description & Specifications See Description & Specifications

Top specs

  • Item

    Boning

    The boning knife features a thin, narrow, and often slightly curved blade, designed for the precise removal of bones from meat, poultry, and fish. It offers flexibility and control for challenging cuts.
  • Blade Material Stainless Steel
  • Blade Length 13 cm
84 93 €
85 Coins 85 Coins
Delivery Thursday, 08 October
3,50 € to a Skroutz Point or 4,50 € to an address
Do you want it with Free shipping?
Sent from Greece
From Kokken
Greece
See Cutlery on the page of Kokken
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

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Description & Specifications

Blade: made of stainless steel x50crmov15

Handle: made of polyoxymethylene (pom)

Screws: made of stainless steel

Manufactured: in France

Packaging: 30.7 x 7.0 x 2.0 cm

The name Sabatier, from Thiers, France, is globally known as a symbol of quality and elegance in the world of knives. The Toque Blanche series offers a modern version of the Ideal series. The stainless steel enriched with carbon provides greater hardness, while the one-piece construction and bolster offer durability and ease of use.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
SAB801083
Type
Boning

Type

Boning
The boning knife features a thin, narrow, and often slightly curved blade, designed for the precise removal of bones from meat, poultry, and fish. It offers flexibility and control for challenging cuts.
Material
Stainless Steel
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
13 cm
Colour
White
with Non-Stick Coating
No
Dishwasher safe
No
For Left-Handed Players
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

84,93 €
3,50 € to a Skroutz Point