Grillo Meatball Spice Mix 50gr KAGIA
Serving Suggestion: Add about one to two tablespoons of Grillo to one kilogram of minced meat and knead it. Then cook the patties, meatballs, or soutzouk loucoum as desired, grilled, fried, or with sauce.
Ingredients:
- Grated onion
- Salt
- Black pepper
- Cumin
- Oregano
- Peppermint
- Ground mustard
- Grated garlic
The company implements a certified food management system HACCP and management system according to ISO 9001:2008.
Net Weight: 50gr = 1.76 ounces
Country of origin: outside the European Union
Specifications
- Genre
- Mixture
Extra Specifications
- Mill
- No
Dietary Preferences
- Organic
- No
Quantity
- Weight
- 50 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.