Manna Gold Flour, category M, made from high-quality soft wheat is crafted with care and family attention from select grains of the Macedonian land. It contains no preservatives and improvers and is ideal for:
- brioche
- pastry
- pies
- cakes
- traditional Greek sweets
- donuts
- cookies
- pancakes
- puff pastries
- shortbread cookies
Ingredients: Category M flour from soft wheat. Contains gluten.
Nutritional value per 100g:
- Energy: 1445kj / 345kcal
- Protein: 12.5g
- Carbohydrates: 76g
- Sugars: 0g
- Fats: 1g
- Saturated: 0g
- Dietary Fiber: 0.6g
- Salt: 0.002g
Specifications
- Type
- Flour
- Main Indredient
- Wheat
- Use
- Brioche
- Pieces
- 1 pcs
- Weight
- 1000 gr
Dietary Preferences
- Organic Product
- No
- Gluten Free
- No
Extra Specifications
- Wholegrain
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
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