• Put the contents of the soup into 1/2 liter of cold water and stir.
• Place the pot on low heat for 7 minutes. 
• Stir frequently.

The contents correspond to 2 servings

Pasta* (61%), (durum wheat semolina*), rice flour*, sea salt, chicken meat* (4.2%), chicken fat* (3.5%), yeast extract*, carrots* (1%), leek*, spices* (turmeric*, pepper*, clove, nutmeg*), herbs* (parsley*, rosemary*)
(*= Product of organic farming)

• Energy: 118kj/ 28kcal 
• Fats: 0.5g of which saturated: 0.2g 
• Carbohydrates: 4.7g of which sugars: 0.1g 
• Proteins: 1.0g
• Salt: 0.7g.