Bio Agros amaranth flour is used in bread making in combination with other flours, at a ratio of 1 part amaranth flour to 4 parts other flour, for better texture and dough rising. Amaranth is a natural source of plant-based protein, dietary fiber, iron, magnesium, and phosphorus.
- Type: Amaranth
- Weight: 350 g
- Quantity: 1
- Organic product: Yes
Specifications
- Type
- Flour
- Main Indredient
- Amaranth
- Pieces
- 1 pcs
- Weight
- 350 gr
Dietary Preferences
- Organic Product
- Yes
- Gluten Free
- No
Extra Specifications
- Wholegrain
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.