Ola Bio Beluga lentils are organic black lentils, known as “lentil caviar.” They do not need soaking: rinse them and boil in twice their volume of water, without salt, for 20–30 minutes, depending on how soft you prefer them. They can be added to salads or served as a side dish.
- Type: Black Beluga lentils
- Organic product: Yes
- Weight: 500 g
- Cooking time: 20–30 minutes
- Nutritional value per 100 g: Energy 1288 kJ / 306 kcal, fat 1.5 g, of which saturates 0.3 g, carbohydrates 43 g, of which sugars 1 g, fibre 18 g, protein 21 g, salt 0.01 g
Specifications
- Type
- Lentils
- Weight
- 500 gr
- Type of Lentil
- Black
- Origin
- -
Dietary Preferences
- Organic Product
- Yes
- Gluten-Free
- No
Extra Specifications
- Protein
- -
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.