A single-varietal rosé from Kotsifali, organically and biodynamically cultivated, that hides a flavorful riddle. It is a wine fermented with native yeasts in a clay amphora and remained on its lees for 5 months.
In appearance, it has a dark terracotta color, while on the nose, aromas of red fruits, peppery spices, and hints of herbaceousness. On the palate, it has structure, and the tannins are intensely perceptible.
Pairs with:
- Steaks
- Grilled fillets
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Greece
- Region
- Crete
- Condition
- Mild
- Colour
- Rosé
- Dryness
- Dry
- Variety
- Kotsifali
- Pairs with
- Red Meats, Pasta & Pizza, Cheese & Cold Cuts
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- Yes
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.