Skroutz.cy

Tojiro Pro DP Knife Boning from Stainless Steel 15cm
Knives

Tojiro Pro DP Knife Boning from Stainless Steel 15cm Code: F-885

If you want a knife that you will love for its impressive sharpness and will use daily due to its comfort and practicality, the Tojiro-Pro DP Cobalt is the knife you are looking for.

Main features:

  • ...

If you want a knife that you will love for its impressive sharpness and will use daily due to its comfort and practicality, the Tojiro-Pro DP Cobalt is the knife you are looking for.

Main features:

  • Blade with extremely high sharpness and hardness with low weight
  • Easy to sharpen, long-lasting edge
  • Hand-sharpened for exceptional performance from the first use...
See full description See full description

  • Item

    Boning

    The boning knife features a thin, narrow, and often slightly curved blade, designed for the precise removal of bones from meat, poultry, and fish. It offers flexibility and control for challenging cuts.
  • Blade Material Stainless Steel
  • Handle Material Metallic
  • Blade Length 15 cm
  • See all
119 00 €
119 Coins 119 Coins
Delivery Wed, 15 Jul - Tue, 21 Jul
4,00 € to a Skroutz Point or 5,00 € to an address
Do you want it with Free shipping?
Sent from Greece
From Designdrops 4.7 (62)
4.7 (62 reviews)
Greece
20+ pieces
See Cutlery on the page of Designdrops
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

Product report

Description

Description

If you want a knife that you will love for its impressive sharpness and will use daily due to its comfort and practicality, the Tojiro-Pro DP Cobalt is the knife you are looking for.

Main features:

  • Blade with extremely high sharpness and hardness with low weight
  • Easy to sharpen, long-lasting edge
  • Hand-sharpened for exceptional performance from the first use
  • Integrated stainless steel handle: easy maintenance, strong grip
  • Authentic Japanese manufacturing quality

This knife with its thin and pointed tip is ideal for separating meat from bones in poultry. At the same time, the increased thickness at the base of the blade provides weight and balance.

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Product Number
F-885
Type
Boning

Type

Boning
The boning knife features a thin, narrow, and often slightly curved blade, designed for the precise removal of bones from meat, poultry, and fish. It offers flexibility and control for challenging cuts.
Material
Stainless Steel
Handle Material
Metallic
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
Yes

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
No
Pieces
1 pcs
Blade Length
15 cm
Colour
-
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Reviews (1)

Reviews

5.0
1
5.0
Review this product
  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Λευτερης Χ.
    5
    Λευτερης Χ.

    Verified purchase

    Very sharp, needs good drying after use. And it gets sharpened much less frequently than German-type knives. Good for general use beyond poultry.

    Translated from Greek ·
    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
    Did you find this review helpful?
  • Λευτερης Χ.
    5
    Λευτερης Χ.

    Very sharp, needs good drying after use. And it gets sharpened much less frequently than German-type knives. Good for general use beyond poultry.

    Translated from Greek ·
    0
  • See all
Questions

Questions

Do you have a question about the product?

2 users have this product and can help you

Ask for the product

Description & Specifications

If you want a knife that you will love for its impressive sharpness and will use daily due to its comfort and practicality, the Tojiro-Pro DP Cobalt is the knife you are looking for.

Main features:

  • Blade with extremely high sharpness and hardness with low weight
  • Easy to sharpen, long-lasting edge
  • Hand-sharpened for exceptional performance from the first use
  • Integrated stainless steel handle: easy maintenance, strong grip
  • Authentic Japanese manufacturing quality

This knife with its thin and pointed tip is ideal for separating meat from bones in poultry. At the same time, the increased thickness at the base of the blade provides weight and balance.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
F-885
Type
Boning

Type

Boning
The boning knife features a thin, narrow, and often slightly curved blade, designed for the precise removal of bones from meat, poultry, and fish. It offers flexibility and control for challenging cuts.
Material
Stainless Steel
Handle Material
Metallic
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
Yes

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
No
Pieces
1 pcs
Blade Length
15 cm
Colour
-
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (1)

5.0
1
5.0
Review this product
  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Λευτερης Χ.
    5
    Λευτερης Χ.

    Verified purchase

    Very sharp, needs good drying after use. And it gets sharpened much less frequently than German-type knives. Good for general use beyond poultry.

    Translated from Greek ·
    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
    Did you find this review helpful?
  • Λευτερης Χ.
    5
    Λευτερης Χ.

    Very sharp, needs good drying after use. And it gets sharpened much less frequently than German-type knives. Good for general use beyond poultry.

    Translated from Greek ·
    0
  • See all
119,00 €
4,00 € to a Skroutz Point