Nadurra, a word that means naturally in French, is bottled and released in small batches using traditional methods. Unlike most modern whiskies, it has not undergone any additional filtration or dilution with water, standing out for its characteristically rich texture.

Nadurra First Fill Selection matures in barrels made from American white oak, thus acquiring notes of creamy vanilla and sweet pears.

It pairs harmoniously with:

• aged Cheddar Farm House
• dark chocolate
• lightly salted caramel
• seafood chowder