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Port Finish is a malt whisky that, after 8 years of maturation in oak barrels, completes its maturation in barrels from a variety of Port. The master distiller, James Mac Taggart, carefully monitored this period of secondary maturation to ensure the perfect balance between the port barrels and the inherent sweet fruity character of Arran malt.
Taste: Creamy palate with notes of ginger, black pepper, berries, and cocoa.
Nose: Vanilla, citrus fruits, dried fruits, and nuts.
Finish: Warm notes of sweet dough, ginger, red currant jam, and spices.
Aging: After 8 years of maturation in oak barrels, it completes its maturation in barrels from a variety of Port.
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