Hobbies & Leisure Books

Η κουζίνα των αγίων, Traditional foods and sweets in the circle of the year

Author: Mairi Spyridogiannaki

What do we eat on the feast of Saint John and Saint George? With what bread do we sweeten Our Lady on her feast day? Why does Saint Andrew want fried foods? Which saint do we refer to as both...

What do we eat on the feast of Saint John and Saint George? With what bread do we sweeten Our Lady on her feast day? Why does Saint Andrew want fried foods? Which saint do we refer to as both "Dolmadá" and "Sfougato"? Why do we prepare oil-based dishes for the Prophet Elijah? Which saint loves fried pastries and myzithra pies?

Almost all the saints of the...

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Top specs

  • Release Date 5/2017
  • Number of pages Number of pages 192
  • Cover Cover Soft
  • Year of publication Year of publication 2017
  • Publisher Publisher Oxy
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12 Coins 12 Coins
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Description

Description

What do we eat on the feast of Saint John and Saint George? With what bread do we sweeten Our Lady on her feast day? Why does Saint Andrew want fried foods? Which saint do we refer to as both "Dolmadá" and "Sfougato"? Why do we prepare oil-based dishes for the Prophet Elijah? Which saint loves fried pastries and myzithra pies?

Almost all the saints of the Orthodox calendar have their specialties, both known and unknown, just like the major Christian celebrations – Christmas, Easter, Assumption – have their own. In this book, you will find 150 recipes to celebrate every day throughout the year.

Manufacturer

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Specifications

Specifications

Author
Mairi Spyridogiannaki
Publisher
Oxy
Language
Greek
Subtitle
Traditional foods and sweets in the circle of the year
Cover
Soft
Number of Pages
192
Release Date
5/2017
Publication Date
2017
Dimensions
21x27.5 cm
Award
-
ISBN-13
9789604362547

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

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Description & Specifications

What do we eat on the feast of Saint John and Saint George? With what bread do we sweeten Our Lady on her feast day? Why does Saint Andrew want fried foods? Which saint do we refer to as both "Dolmadá" and "Sfougato"? Why do we prepare oil-based dishes for the Prophet Elijah? Which saint loves fried pastries and myzithra pies?

Almost all the saints of the Orthodox calendar have their specialties, both known and unknown, just like the major Christian celebrations – Christmas, Easter, Assumption – have their own. In this book, you will find 150 recipes to celebrate every day throughout the year.

Manufacturer

Author
Mairi Spyridogiannaki
Publisher
Oxy
Language
Greek
Subtitle
Traditional foods and sweets in the circle of the year
Cover
Soft
Number of Pages
192
Release Date
5/2017
Publication Date
2017
Dimensions
21x27.5 cm
Award
-
ISBN-13
9789604362547

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (1)

  1. 5 stars
    0
  2. 4 stars
    0
  3. 3 stars
    0
  4. 1
  5. 1 star
    0
Review this product
  • Verified purchase

    • Paper quality
    • Value for money
    • Illustrations
    • Can it keep someone creatively occupied for a considerable amount of time?
    • I might recommend it for purchase
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